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BAKERLUX™ & LINEMISS™ ovens are designed for professionals that require a highly productive bakery and pastry shop with nothing superfluous. The perfect combination of efficiency and simplicity. In less than a square meter.
AIR.Plus
Transmit, unite, transform.
AIR.Plus guarantees perfect air and heat distribution within the baking chamber, for uniform results at every point throughout every tray.
STEAM.Plus
On-demand humidity for perfect baking
STEAM.Plus technology instantly creates humidity inside the baking chamber, from a temperature of 90°C up to 260°C, for excellent results with every batch.
Product Specifications
- Code: XFT133
- Commercial name: Arianna
- Type: Commercial convection oven with humidity
- Trays: 4 Trays 460 x 330 mm
- Panel: Knob
- Power Supply: Electric
- Dimensions: W600 x D655 x H509 mm
- Distance between trays: 75 mm
- Power Supply: 220-240V
- Electric Power: 3kW
- Frequency: 50 Hz