Crystalize caramel and sugar to create mouthwatering creme brulee, meringue pies, sugar designs, and more with this premium butane cooking torch at your restaurant or bakery! Not only does this compact torch help you create your most popular and decadent sweets, but it can also crisp meats, skin tomatoes, put the finishing touches on ice sculptures, or melt cheese on gratins.
Details
- 4873 BTU
- 3 hours of burn time per 8 oz. can of fuel
- Large, high-performance flame
- Heats to 2192 degrees Fahrenheit
- Push button auto ignition
- Anti-flare device prevents accidents
- Adjustable flame control knob
- Perfect for creme brulee, pulled or blown sugar, meringue, ice sculptures, browning, and glazing