Crafted of cast iron with double-ear handles, our cast iron wok is the perfect stovetop-to-table soup and stew bowl. Ideal for larger size family meals, it's perfect for simmering your favorite combination of sliced meats, vegetables, noodles, rice and sauces.
- Crafted of cast iron
- Pot is stovetop and oven safe, it can also be used in an induction cooker
- Always use oven mitts to handle hot cookware; place on trivet or heavy cloth to protect countertop
- Hand wash without soap and dry immediately; rub with light coat of vegetable oil after every wash, avoid using metal scouring pads